5/​1 Monday – going out
5/2 Tuesday – rice bowl with cauliflower and pomegranate
5/3 Wednesday – chicken with ratatouille
5/4 Thursday – pressure cooker mac and cheese with ham and peas
5/5 Friday – meatloaf, salad
5/6 Saturday – pasta cacio e pepe
5/7 Sunday – brats with apples and sauerkraut

SHOPPING LIST
Lemon
2 Onions
Bone in chicken breasts
12 oz Eggplant
12 oz Zucchini
1 head cauliflower
1 pomegranate or frozen pomegranate arils
Long grain white rice
Garlic
Sauerkraut
2 granny smith apples
Bratwurst
Shredded cheddar jack cheese 8 oz
1 can evaporated milk
8 oz ham steak
Frozen peas
1 lb elbow macaroni
1 1/2 lbs ground beef
Eggs
Parsley
Saltine crackers
Dried thyme
Dried mustard powder
Half pint cream
Pecorino romano cheese

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